What we bring to the table.
Research shows that teams that eat together are more cohesive, higher-performing teams.
Providing healthy, non-processed meals may improve your overall employee wellness and productivity. Healthier employees take less sick days, which could result in less employee health insurance claims which keeps your (and their) insurance premiums low.
““Companies would do well to think carefully about investing in and facilitating where, when, and how employees eat at work.””